NPA Professional Cookery (Schools)

***PLEASE NOTE - only pupils who will be at school during session 2026/27 can apply for this course***

The National Progression Award in Professional Cookery at SCQF level 5 is designed to equip candidates with the skills and knowledge required to progress onto full-time college programmes such as City and Guilds Professional Cookery Level 2 (SCQF equivalent level 5) or to seek employment in the hospitality and catering industry, eg as commis chef/chef apprentice.

The NPA is aimed at candidates who may be interested in pursuing a career in the catering industry but who have limited prior experience of cookery.

This course will run on Tuesday & Thursday 1.40pm - 4.25pm at Falkirk
This course will run on Friday 9.30am - 2.30pm at Alloa
This course will run on Friday 9.30am - 2.30pm at Stirling

Please note that the course you are applying for is split across two sessions.  When submitting your application, the dates displayed will be for the June Induction in session 2025/26.  Once successfully enrolled on this session, you will automatically be transferred to the 2026/27 session, which begins in August, for the remainder of the course.

Location

Falkirk Campus

Start date

10 June 2026

SCQF Level

Level 5

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Location

Stirling Campus

Start date

13 June 2026

SCQF Level

Level 5

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Location

Alloa Campus

Start date

13 June 2026

SCQF Level

Level 5

Apply for this course